2011-10-07

Made these on tuesday

Its potatobread. It was tasty, but feels kind of like a stone in the belly, so it will fill you up good. Its super simple to make:

Boil a bunch of tatoes. Make them cold. Squash the whole bunch to bits. Pour a bunch of non glutenous flour at the whole thing. Mash it around. No water or yeast or anything. Squash em out somehow. I used my hands and it works just fine. You can use a bit of flour on your hands or the table, that will keep em together better. Fry it with a bit of butter on both sides. Done.

If you are a numbercruncher its about 200 grams of tatoes per 0.1 litres of flourmix. I made about 800 grams of tatoes, and mixed with 0.4 litres of flour mix and that was maybe three meals.

Preferably eat it fresh, or at least heat them before you eat it.

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